Squid soup (Ojingeoguk:오징어국)


How to cook rice soup with squid

You will need
  • - 1 cup rice
  • - 1 onion head
  • - 300 g squid
  • - 1 carrot
  • - 2 medium sized tomatoes
  • - vegetable oil
  • - salt
Instruction
Squids peeled and cut into thin rings. Grate carrots on a coarse grater, chop tomatoes and onions.
Lightly saute onions and carrots in vegetable oil. Readiness can be judged by the emerging golden hue. Add chopped tomatoes to the mixture and fry over low heat for 10 minutes.
Boil rice in lightly salted water. As soon as it is ready, add the fried onions, tomatoes and carrots. Continue cooking all the ingredients, at the same time boil the squids sliced into rings.
Once the squids are ready, add them to the rice and bring the soup to a boil. Salt, pepper to taste.


Video: Delicious Cooking Squid Soup / Boiled Squid Soup Recipe

Cooking Squid and Rice in Bamboo / Boiling Squid
How to cook rice soup with squid





Related news

Festive appetizer: shrimps in a sweet and spicy sauce
Tip 2: How to make a step
Why does incontinence occur in sexually transmitted infections?
Schedule 18 finals of the Gagarin Cup 2015-2016
Как выгнать алкоголь
Как установить электроплиту
How to clean an air rifle
Rowan masks against greasy shine