Pruning Herbs: Oregano, Thyme, Lemon Balm, Rosemary

Why choose wikiHow?
When you see the green expert checkmark on a wikiHow article, you know that the article has received careful review by a qualified expert. If you are on a medical article, that means that an actual doctor, nurse or other medical professional from our medical review board reviewed and approved it. Similarly, veterinarians review our pet articles, lawyers review our legal articles, and other experts review articles based on their specific areas of expertise.

How to Prune Thyme

Two Methods:

When growing thyme, you need to regularly prune it throughout the years in order to promote a good shape of the herb and encourage continual growth. Thyme that has become overgrown due to a lack of pruning will be very woody and won’t produce many new stems and leaves. If your thyme has reached this stage, it’s best to replant a new bush and maintain good pruning habits going forward. For regular maintenance, plan to prune the herb in the spring, as desired during the growing season, and in the fall before the first frost.


Pruning to Promote Healthy Growth

  1. Prune thyme in the early spring once you see new growth starting.Look for the new growth at the base of the plant or from the lower stems.Once you notice new growth, use small garden shears or scissors to trim off about ⅓ of the oldest, woodiest parts of the plant.Do not trim the new growth.
    • Trimming more than ⅓ of the plant will leave it too bare and can slow its growth and production, so take care not to cut off too much.
  2. Snip fresh thyme stems throughout the season as needed for cooking.Use small garden shears or scissors to cut off 5 in (13 cm) sprigs to use in recipes. When choosing which stems to cut, try to choose ones that you can leave at least 5 inches (13 cm) of growth behind.
    • This regular harvesting is all the pruning that is needed throughout the season. Trimming your thyme regularly will encourage more fresh growth and a more rounded shape.
  3. Deadhead the flowers to maintain appearance and encourage regrowth.After the flowers bloom and fade, use scissors or your fingers to remove the dead flowers from the stem. Cut or pinch the stem just below the flower head, but above the first set of healthy leaves.
    • Removing dead flowers allows the plant to focus its energy on producing new, healthy stems and growth, and keeps the plant looking alive and fresh.
  4. Cut off the top third of the stems before the first frost to prepare for winter.Do this all-over pruning about 1 month before the first frost is expected to give the plant time to heal and slow its growth before winter.Use small garden shears or scissors to remove only the soft, green stems from the plant. Do not cut past the woody parts of the herb—this is where it the new growth will occur.
    • Cutting the thyme way back will allow the herb to better withstand the winter weather and encourages new growth in the following season.

Harvesting Thyme to Use for Cooking

  1. Harvest thyme just before the plant flowers for the best flavor.Once the plant begins to flower, the herb begins to lose some of its flavor and potency. The thyme can still be used after it flowers, just expect a milder flavor.
  2. Cut the thyme when it reaches 8–10 inches (20–25 cm).Use scissors to snip just below the growth node where a new bud or set of leaves is forming. Only remove the fresh, green stems and leave the tough, woody part of the stems behind. Also be sure to leave at least 5 inches (13 cm) of growth so that the plant can continue to thrive.
    • Cut the thyme in the morning after the dew has evaporated for the highest concentration of oils.
  3. Wash the thyme in cool water.Hold the thyme under cool running tap water to rinse off dirt and insects. Shake off the excess water and pat the sprigs dry with a clean paper towel.
    • Alternatively, you can hose your thyme plant off with a garden hose and allow it to dry for a couple hours before you cut the stems.
  4. Store fresh thyme in a plastic bag in the refrigerator for up to 1 week.Fresh thyme tends to have the best, most potent flavor. Use the sprigs to flavor soups, stews, and meat, or use it as a garnish.
    • You can make thyme oil, vinegar, or butter using fresh thyme sprigs.
  5. Dry the thyme to preserve it for future use.Dry the thyme in a dehydrator, in the oven, or by hanging it in a warm, dry, dark place. Once the thyme is completely dried out, crumble the sprigs and place them in an airtight jar or container.Store the dried thyme in a cool, dark place for up to 4 years.
    • To dry the thyme in a dehydrator, arrange the sprigs in a single layer on the racks in the machine for up to 2 days.
    • Dry the thyme in the oven by placing the sprigs on a cookie sheet and baking them with the oven door propped open at 180 °F (82 °C) for 1-2 hours.
    • To hang the thyme to dry, bundle about 4-6 sprigs together with twine. Hang the bundles in a warm, dry place out of direct sunlight for about 1 week.

Video: How to Rejuvenate Thyme : Garden Space

How to Prune Thyme
How to Prune Thyme images

2019 year
2019 year - How to Prune Thyme pictures

How to Prune Thyme forecasting
How to Prune Thyme recommend photo

How to Prune Thyme pictures
How to Prune Thyme photo

How to Prune Thyme How to Prune Thyme new pics
How to Prune Thyme new pictures

picture How to Prune Thyme
photo How to Prune Thyme

Watch How to Prune Thyme video
Watch How to Prune Thyme video

Forum on this topic: How to Prune Thyme, how-to-prune-thyme/
Discussion on this topic: How to Prune Thyme, how-to-prune-thyme/ , how-to-prune-thyme/

Related News

How to Scan a Document on a Canon Printer
How To Detox: The 8 Things You Need To Do To Balance Body And Mind
Claire Danes Blonde, Layered, Easy Medium Haircuts 2013
20 Instaworthy Foods You Shouldn’t Actually Eat
How to Store Fresh Mushrooms
Diesel sparks outrage by selling jacket printed with homophobic slur
7 Things I Learned in 35 Minutes With François Nars
Emma Watson to star in new Sofia Coppola film
SpringSummer Essential Fabrics – Part 3: Madras Tropical Wools
How to Resign by Email
Brussels Sprouts with Pancetta
How to Read a Logarithmic Scale
Myths and Facts About Syphilis
How to Own a Pet Wolf
Tilapia and Summer Vegetable Packets

Date: 01.12.2018, 04:52 / Views: 34255