Low-fat Bread Pizza Recipe | Weight Loss Pizza Recipe | Healthy Pizza Recipe

Low-calorie cakes and fried pizza from cottage cheese dough

Tasty baking improves mood, so sometimes you need to pamper yourself with such food. The dough, cooked, will not let you grow stout. In addition, it is not necessary to eat all the pastries, 1-2 pies, which you eat at the beginning of the day, will be enough to get enough of it and get the necessary charge of vivacity.


How to cook dough


You can bake such cakes for the arrival of guests and many will not guess what the dough is made of. To knead it, take:


- 360 g of soft, tender cottage cheese in a pack with a fat content of 1.8 or 0%;

- 0.5 tsp. salts;

- 1 tbsp. l Sahara;

- 2 large or 3 medium eggs;

- 195-220 g of flour (plus for bedding);

- ¾ tsp drinking soda;

- vegetable oil for frying.


Put the cottage cheese in a bowl, sprinkle it with soda, stir, let stand 10 minutes. Then beat the eggs, add sugar, salt, mix. Pour more than half the norm of flour, mix, add the rest, knead the tender dough. Cover it with a cloth towel, let it rest for 20 minutes.


Pie filling


To reduce the calorie content of the dish, prepare the stuffing from fresh cabbage or mushrooms. In the first case, take:


- 550 g white cabbage;

- 2 eggs;

- 60 g of water;

- 5-6 green onion feathers;

- 3 branches of dill;

- salt, optional black ground pepper.


Cut cabbage into small squares or rub it on a special grater designed for this vegetable. Put it in the pan, cover with water. Let it boil over high heat, then do a little. Stew cabbage takes 15-20 minutes. If she is young, it will take less time. If the head of late ripening varieties does not belong to a new crop, simmer it for 20 minutes.


Boil the eggs, peel, cut into cubes, put them in the cooled cabbage. If you do not count every calorie, add 1-2 tbsp. l butter in hot cabbage, mix, the filling will be tastier.


Onions, dill finely chopped. Add this greens to the stewed cabbage, as well as salt and, if desired, pepper, the filling is ready.


If you want to make a mushroom, you can use raw champignons, and even pickled, pickled mushrooms. Canned need to pre-rinse. First, fry the finely chopped onion in a small amount of vegetable oil, then add the chopped fresh mushrooms or washed salted mushrooms.Roast for 15 minutes, stirring occasionally, salt to taste, if necessary.


How to cook pies


Put some flour on a cutting board or table, lay out the dough, roll a sausage out of it. Cut a piece from it with a knife, form it in the form of a cake, put the stuffing in the center, mold the edges of the dough.


Fry the patties on a small amount of vegetable oil from all sides. Delicious pastries are ready.


How to quickly make a pizza from such a dough


If you want to cook something original, surprise homemade with this snack dish. It can be made from the same test.


In addition to it, take sausages, sausage or ham. Boiled chicken meat and even cutlets left over from yesterday's dinner will go to the pizza.


Form a dough with a thickness of 5 mm. The width must match the diameter of the pan. Fry the cake on a small amount of vegetable oil on one side, turn it over, smear the top with ketchup and put the remnants of the meat feast on it. Garnish with pieces of canned cucumber, pepper and / or tomato. Sprinkle with grated cheese on top. Cover the pan with a lid, cook for 5 minutes on minimal heat.


The beauty of such a pizza is not only in excellent taste, but also in the fact that it is prepared very quickly and without the help of the oven. Not only adults, but also children with pleasure eat this original dish.

Video: 3 Quick Healthy COTTAGE CHEESE Recipes

5 Quick Cottage Cheese Recipes
Low-calorie cakes and fried pizza from cottage cheese dough

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